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Marion Harland's Cookery for Beginners by Marion Harland ( Author )

Content Provider	Lemonjar
Publisher	Australian National University
Publication Date	10-06-2015
Summary	Click "free sample" to read the whole book. No need to purchase. After discovering that the existing cookbooks of her time were less than helpful, Terhune followed her friends' suggestion and began compiling her own tested recipes, which she wrote in a more accessible manner. Marion Harland's Cookery for Beginners was one of these works.
ISBN	230802114
Item Type	Book
File Type	epub
File Size	222.08 KB
Language	English
Subjects	Language and Literature
Unlimited	MYR 0.01
Total read	-

Citation

Review the full bibliography data and make any necessary corrections before using. Always consult your library resources for the exact formatting and punctuation guidelines.

AMA 11th EditionReferences

Marion Harland. Marion Harland's Cookery for Beginners. Australian National University. June 10, 2015. Accessed August 12, 2025. https://online.provdatabase.com/cite/10010

APA 7th EditionReferences

Marion Harland. (2015). Marion Harland's Cookery for Beginners. Australian National University. https://online.provdatabase.com/cite/10010

Chicago 17th EditionReferences

Marion Harland. Marion Harland's Cookery for Beginners. Australian National University. 2015. https://online.provdatabase.com/cite/10010

HarvardReferences

Marion Harland. (2015). Marion Harland's Cookery for Beginners. [Online]. Australian National University. Available from: https://online.provdatabase.com/cite/10010. (Accessed 12 August 2025).

Harvard AustraliaReferences

Marion Harland, 2015, Marion Harland's Cookery for Beginners, Australian National University, viewed 12 August 2025, <https://online.provdatabase.com/cite/10010>

MLA 9th EditionWorks Cited

Marion Harland. Marion Harland's Cookery for Beginners. Australian National University, 2015. PROV Database, https://online.provdatabase.com/cite/10010.

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