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International Jewish Cook Book by Greenbaum, Florence Kreisler ( Author )

Content Provider	Lemonjar
Publisher	N.A
Publication Date	01-01-1918
Summary	Click "free sample" to read the whole book no need to purchase. The International Jewish Cook Book / 1600 Recipes According to the Jewish Dietary Laws with the Rules for Kashering; / the Favorite Recipes of America, Austria, Germany, Russia, France, Poland, Roumania, Etc., Etc. "The International Jewish Cookbook" contains over 1600 vintage receipts that all abide by the strict dietary laws prescribed by Jewish tradition. Apart from the traditional Jewish recipes, the book includes recipes from Germany, Hungary, Austria, France, Russia, Poland, and Roumania, as well as the recipes used in the American household.
ISBN	230707211
Item Type	Book
File Type	epub
File Size	1,104.97 KB
Language	English
Subjects	-
Charge Per Copy	MYR 0.24
Available copies	1
Total read	-

Citation

Review the full bibliography data and make any necessary corrections before using. Always consult your library resources for the exact formatting and punctuation guidelines.

AMA 11th EditionReferences

Greenbaum, Florence Kreisler. International Jewish Cook Book. N.A. January 01, 1918. Accessed November 10, 2024. https://online.provdatabase.com/cite/717

APA 7th EditionReferences

Greenbaum, Florence Kreisler. (1918). International Jewish Cook Book. N.A. https://online.provdatabase.com/cite/717

Chicago 17th EditionReferences

Greenbaum, Florence Kreisler. International Jewish Cook Book. N.A. 1918. https://online.provdatabase.com/cite/717

HarvardReferences

Greenbaum, Florence Kreisler. (1918). International Jewish Cook Book. [Online]. N.A. Available from: https://online.provdatabase.com/cite/717. (Accessed 10 November 2024).

Harvard AustraliaReferences

Greenbaum, Florence Kreisler, 1918, International Jewish Cook Book, N.A, viewed 10 November 2024, <https://online.provdatabase.com/cite/717>

MLA 9th EditionWorks Cited

Greenbaum, Florence Kreisler. International Jewish Cook Book. N.A, 1918. PROV Database, https://online.provdatabase.com/cite/717.

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